Quick Dinner in Zurich, Switzerland, at the Central Railway Station: Brasserie Sud

The return trip from Châteauneuf-du-Pape/ Avignon to Washington DC included a 2-hour lay-over at the Zürich Hauptbahnhof. Annette and I used the time for a quick dinner at Brasserie Sud, which is located in the main railway station building.

Michelin

This place has the potential to become a mecca for foodies! Located directly in the main railway station building, this restaurant is ideal for a meal when you are waiting for a connecting train, but it also attracts business people and locals. Within an attractive historical setting (notably the high ceiling and large arched windows), diners can immerse themselves in a vibrant brasserie atmosphere, or head to the outdoor terrace overlooking Bahnhofstrasse. The cuisine is seasonal and international, and there are daily specials. Complementing the menu is an intriguing wine list highlighting French and Swiss labels and featuring a well-curated selection of wines by the glass. Adept and well-organised service. Tip: Bouillabaisse is served every Friday; brunch at weekends. For top-notch cocktails, head to Da Capo Bar. 

Brasserie Sud

Prices are in Swiss Francs (1 Swiss Franc = US$ 1.16)

Roh marinierte Jakobsmuscheln 31

Knollensellerie, Maroni-Velouté & Sherry 

Schweiz, Wallis, Mirage d’Arvine 2023 Ô Fâya Farm PA 11.50

Beef Tatar «Classique» (80g | 140g) 29 | 39

Kartoffelstroh, Crème Fraîche, Schnittlauch & Brioche 

Schweiz, Neuchâtel, Les Ratenets 2022 Domaine Ruedin PN 13.–