Maison Louis Jadot Burgundy Tasting and Six-course Wine Dinner with Thibaut Marquis, Export Director, and Chef Jacques at L’ Auberge Chez François, Greater Washington DC Area

Annette Schiller and I enjoyed a wonderful Bourgogne wine dinner with the wines of Maison Louis Jadot, presented by Thibaut Marquis, Export Director for Maison Louis Jadot and a 6-course menu, prepared by Chef/ Owner Jacques Haeringer at L’Auberge Chez François in Great Falls, in the greater Washington DC area. 

We met Thibaut 2 years ago at a similar dinner at L’Auberge Chez François. Since then, Annette and Thibaut have jointly presented twice the wines of Louis Jadot, at the Washington Wine and Cheese Seminar in Washington DC and at the National Convention of the American Wine Society in St. Louis, Missouri. Also, Thibault gave us the tour of Maison Lousi Jadot, when Annette and her group visited Burgundy on a WineTour by ombiasy. Finally, Thibaut presented the wines of Louis Jadot at the John Marshall Chapter of the American Wine Society late last year. 

Invitation

Please join us for an exquisite event at L’Auberge Chez François as we are delighted to host an evening of guiding tastings and wine dinner experience highlighting the finest highly sought-after Burgundy wines of Maison Louis Jadot. We welcome very special guest, Thibaut Marquis, Export Director for Maison Louis Jadot, to guide us through the rich history of the winery and featured six wines.

From the tip of Chablis to the toe of Beaujolais, from regional, villages, 1er Cru and Grand Cru appellations, Louis Jadot produces wines that celebrate Burgundy’s diversity, reflecting the natural differences of soil, aspect and climate. The familiar Bacchus head label has become the reliable stamp of quality and consistency.

Maison Louis Jadot is one of the most trusted and revered wine houses in Burgundy’s Côte d’Or. Frédéric Barnier, Jadot’s esteemed winemaker, and his team balance tradition and technology, focusing on the purest expression of each wine’s terroir. These principles of vinification take the lightest possible hand in winemaking, and produce the essence of fine Burgundy. Founded in 1859, the house now owns 528 acres of vineyards, including 280 acres of the Cote d’Or’s most prestigious Premier and Grand Cru plots.

The Jadot tasting will be followed by Chef Jacques and Team’s delectable dinner experience expertly paired with two additional outstanding wines from the Louis Jadot portfolio.

We will take you on a journey that defines Louis Jadot’s 165 years of know-how and expertise in the Burgundy region paired with Chef Jacques’ historical dishes which have strengthened the French and American friendship over the years.

A fantastic evening and experience not to be missed! Merci beaucoup and see you there!

Arriving

Maison Louis Jadot Burgundy Wine Tasting & Six-Course Wine Dinner

6 Wines

First Course

Chef’s Seasonal Canapés
Maison Louis Jadot Rully Blanc 2021

Pre-Dinner Jadot Tasting Flight:

· Maison Louis Jadot, Meursault 2021
· Maison Louis Jadot, Beaune 1er Cru Celebration 2020
· Maison Louis Jadot, Chassagne-Montrachet Morgeot Clos de la Chapelle 1er Cru ROUGE 2017

Corbeille de Pain (Bread Course)

Basket Multi Grain & Sourdough Breads, Local Butter

Third Course

Gateau of Bay Scallops Roasted Shitake Mushroom Gratin
Chablis 1er Cru Montée de Tonnerre 2019 

Fourth Course

Salade de Maison, Housemade Vinaigrette

Meyer Lemon-Infused Sorbet

Fifth Course

Marcho Farms Veal Chop, Wilted Garden Spinach, Seasonal Vegetables,
Truffle Sauce
Maison Louis Jadot Chateau des Jacques Moulin-a-Vent Clos de Rochegrès 2021

Dessert Course

Chef Pascal’s Classic Napoleon Mille-Feuille
Julius Meinl Coffee, Selection of Harney & Sons Fine Teas

September 2023: Tasting at John Marshall Chapter of the American Wine Society

Tasting the Wines of Louis Jadot with Thibaut Marquis, the US Representative for Louis Jadot, at the John Marshall Chapter of the American Wine Society, September 2023

April 2023: Washington Wine and Cheese Seminar

From Lyon to Paris: Total Immersion in Burgundy and Champagne 2023 by ombiasy WineTours

November 2022: Louis Jadot, Bourgogne, Wine Dinner at L’Auberge Chez François, Virginia, with Thibaut Marquis of Louis Jadot and Chef Jacques, USA/ France 

Louis Jadot, Bourgogne, Wine Dinner at L’Auberge Chez François, Virginia, with Thibaut Marquis of Louis Jadot and Chef Jacques, USA/ France