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Dinner at our Home in McLean, Virginia, USA (December 7, 2023). Chef: Annette Schiller. Inspiration: Paul Bocuse. Sommelier: Christian Schiller: Occasion: Birthday of Fuad Issa

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Dinner at our home in McLean, Virginia, USA (December 7, 2023)
 

 
Chef: Annette Schiller
 
Inspiration: Paul Bocuse
 

Sommelier: Christian Schiller
 
The nine of us had nine bottles of wine, of which 3 bottles were provided by guests.
 
 
Occasion: Fuad Issa's Birthday
 
Fuad, Maureen, Stephanie, Brian, Graydon, Cindy, Doug, Annette, Christian
 
Apperitif:
Fried Plantains with Guacamole
 




Picture: Paul Rieflé of Domaine Rieflé-Landmann, Alsace, with Robyn Bancroft and Annette Schiller. See: Cellar Tour and Tasting at Domaine Rieflé-Landmann in Pfaffenheim, Alsace, with Paul Rieflé - Germany-South and Alsace 2018 Tour by ombiasy WineTours
 
First:
Taboulé with Seafood



Picture: Christian Schiller and Tim Strasser at Weingut Tim Strasser/ Rothes Weingut in Meissen. See: Tasting at Weingut Tim Strasser/ Rothes Gut in Meissen, Sachsen, with Tim Strasser - Germany-East Tour 2016 by ombiasy WineTours
 
Main:
Coq au Vin
 
 









Picture: Tour and Tasting at Château Ormez de Pez, Appellation Saint-Estèphe - Bordeaux Tour 2018 by ombiasy WineTours, France
 
Cheese:
Variety of Cheeses
 




 
Desert:
Cranberry-Walnut Crumble 





 

Pictures: Vineyard Tour, Cellar Tour and Tasting at Weingut Kruger-Rumpf, Münster-Sarmsheim, Nahe, with Stefan and Georg Rumpf - Germany-North Tour 2019 by ombiasy WineTours: Quintessential Riesling 
 
German Christmas Cookies 

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