Annette and I enjoyed an excellent Burgundy Wine Dinner at Bastille Brasserie and Bar in Alexandria. The wines were provided by Wine Traditions of Ad Addiss and Barbara Selig.
We had not been at Bastille Brasserie for a while, but we have been there many times since Chefs Christophe & Michelle Poteaux opened Bastille in 2006. Christoph and Michelle were both working at the Watergate Hotel before they opened Bastille.
Wine Traditions: Created in 1996 by Edward Addiss and Barbara Selig, the philosophy of Wine Traditions is to discover independent winemakers whose passion for their vineyard and mastery of their winemaking craft combine to create a product that is a beautiful expression of the land from which it comes. They believe their portfolio demonstrates that wonderful wines can be found beyond well-known appellations and need not be overpriced. For them, wine is meant to be enjoyed with dinner, every day and at prices that make it an appropriate component of the meal.
Pictures: 13 French Winemakers Presenting their Wines at a Dinner at Buck’s Fishing and Camping in Washington DC, USA (2014)
Announcement: Exciting ombiasy Wine Tours in 2023
ombiasy WineTours: Wine Tour Schedule 2023 - Austria, Germany/East, Burgundy/ Champagne, Germany/ North
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Tour and Tasting at
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ombiasy WineTours, France
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Christian Schiller`s SCHILLER-WINE Blog on Corking Wines` Top 101 Wine Writers of 2020 List
The Wines of Germany: Presentation by Annette Schiller at the German Embassy in Washington DC/ Consular Conference December 2021
Massive Tasting of Bordeaux 1982 - the Vintage that made Robert Parker a Star, USA/ France
Carl Willner, Christian Schiller and Ken Bensley of the German Wine Society/ Washington DC Chapter (Re-)elected to the National Board, USA, Germany
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All Sorts of Sparklers: How do the Bubbles get into that Bottle? - Tasting at the American Wine Society (NoVa Chapter) led by Annette Schiller
Germany's Weingut Künstler #2 on James Suckling's List of the Top 100 Wines of the World (2022)