The Vinum Weinguide Germany 2023 was released a few weeks ago, presenting Vinum's choice of Germany’s best 1 000 wine producers and reviewing more than 10 700 wines on 1118 pages.
5 out of 5 stars („world class“) were awarded to 18 estates. In addition, there are 31 estates with 4.5 stars, and 66 estates with 4 stars.
See here: Germany's 18 Top Winemakers (With 5/5 Stars) - Vinum WeinGuide Deutschland 2023
This posting is the fifth in a series of postings that provide more details on individual wine regions.
Ahr: The Top Winemakers - Vinum WeinGuide Deutschland/ Germany 2023
Baden: The Top Winemakers - Vinum WeinGuide Deutschland/ Germany 2023
Franken: The Top Winemakers - Vinum WeinGuide Deutschland/ Germany 2023
Hessische Bergstrasse: The Top Winemakers - Vinum WeinGuide Deutschland/ Germany 2023
Mittelrhein: The Top Winemakers - Vinum WeinGuide Deutschland/ Germany 2023
Mosel: The Top Winemakers - Vinum WeinGuide Deutschland/ Germany 2023
In the Mosel region, there are 5 producers with 5 stars and 7 producers with 4.5 stars in the Vinum WeinGuide Deutschland/ Germany 2023.
Annette Schiller, ombiasy WineTours, and I have met 4 producers in the 5 stars group and 4 producers in 4.5 stars stars group at various occasions over the past years, often at their estate during a Germany wine tour by ombiasy WineTours, which is owned and run by Annette Schiller and based in Washington DC, USA.
Mosel
(London Wine Competition)
The name of the famous German wine producing region Mosel comes from the Mosel River, which winds through this part of Germany. Three river valleys – the Mosel, Saar, and Ruwer – account for the unique topography and growing conditions of the Mosel region, which is world-famous for its production of Riesling wines.
One of the defining characteristics of wine production in Mosel is the steeply sloped vineyards, which overlook the three rivers. At one point of the Mosel river, vineyards are arranged at a steep, 65-degree incline. As might be imagined, that significantly increases the difficulty of wine production. In fact, Mosel is widely considered to have some of the most labor-intensive vineyards in the world.
Despite the difficulty of production, winemaking has been going in Mosel since the ancient Roman era. At that time, the Romans planted vineyards along both the Mosel and the Rhine. By the Middle Ages, there were wine villages along the Mosel. And by the end of the 17th century, Riesling had established itself as the dominant grape varietal of Mosel.
In terms of overall production, Riesling wines account for nearly 60% of all wine produced in Mosel. In addition, Müller-Thurgau (14%) and Elbling (6.3%) also play a role. Wines of the region are known for being light, low in alcohol, crisp and high in acidity. While many Rieslings are characterized as being “fruity,” the wines of Mosel are more often characterized as having floral notes.
In the 1920s, Blue Nun became arguably the most famous German wine from Mosel in the world. By the 1950s, Blue Nun was being exported to North America, and until the late 1980s, Blue Nun was a huge commercial hit with the American wine- drinking audience, which enjoyed the sweeter, lighter wine.
The Mosel wine region is divided into 6 districts, as well as 19 collective vineyard designations and 524 single vineyard designations. The wines of Mosel are often bottled with very distinctive long, green-colored “hock style” bottles that help them stand out on wine retailer shelves.
Visiting Mosel Producers
Clemens Busch 5 StarsPictures: At Weingut Clemens Busch with Rita and Clemens Busch. See:Vineyard Tour and Wine Tasting at Weingut Clemens Busch– Germany-North Tour by ombiasy WineTours (2014)
Pictures: Annette Schiller, Christian Schiller and Clemens Busch at Panda Gourmet, Washington DC. See: Wine-pairing Dinner with Clemens Busch, Weingut Clemens Busch, Mosel, at Panda Gourmet in Washington DC, USA
Picture: Annette and Christian Schiller at the Rieslingfeier 2017 in New York City with Clemens Busch. See: The Annual "Slaughterhouse" Riesling Feast in New York: Rieslingfeier 2017, USA
Pictures: Annette Schiller, Clemens Busch and Christian Schiller in Washington DC, USA in 2014. See: German Star Winemaker Clemens Busch, Weingut Clemens Busch in the Mosel Valley, in Washington DC, USA
Picture: Gernot Kollmann, Weingut Immich-Batterieberg, Annette Schiller, ombiasy WineTours, Dominik Sona and Franzi Schmitt, Weingut Koehler-Ruprecht and Clemens Busch, Weingut Clemens Busch, at Bart Vandaele's BToo in Washington DC. See: Post-Rieslingfeier and Pre-Big Glou Dinner with 3 Top Winemakers from Germany at BToo in Washington DC: Clemens Busch, Immich-Batterieberg and Koehler-Ruprecht, USA
Picture: In Seattle, Washington State, in 2013, during the 4th Riesling Rendezvous: Clemens Busch, Christian Schiller and Hermann Wiemer, founder of Hermann J. Wiemer Vineyards in the Finger Lakes Region in New York State. See: The World of Riesling in Seattle - Fourth Riesling Rendezvous in Washington State, USA
Hofgut Falkenstein 5 Stars
Schloss Lieser 5 Stars
Picture: Thomas Haag, Weingut Schloss Lieser, and Christian Schiller in Mainz. See: Thomas Haag, Weingut Schloss Lieser, Germany’s Winemaker of the Year, Gault Millau WeinGuide Deutschland 2015
Picture: Annette Schiller, Thomas Haag with his Son (Weingut Schloss Lieser) and Stephen Bitterolf at the 2017 Rieslingfeier in NYC. See: The Annual "Slaughterhouse" Riesling Feast in New York: Rieslingfeier 2017, USA
Joh. Jos. Prüm 5 Stars
Picture: Annette Schiller and Manfred Prüm
Picture: Christian Schiller with Katharina Pruem at Wegmans in Virginia. See also: JJ Pruem Goes Supermarket: Meeting Katharina Pruem and Tasting the Incredible JJ Pruem Wines at Wegmans
Pictures: Tasting at the Legendary Weingut J.J. Prüm with Amei Prüm– Germany-North Tour by ombiasy WineTours 2016
Fritz Haag 4.5 Stars
Pictures: At Weingut Fritz Haag, with Oliver Haag. See: Germany-North Tour 2017 by ombiasy WineTours: Quintessential German Riesling and the Northernmost Pinot Noir
Markus Molitor 4.5 Stars
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