Pictures: Annette Schiller, Clemens Busch, Christian G.E. Schiller and Helmuth Doennhoff
Led by Annette Schiller and Christian Schiller, a Wine and Culture Trip to Germany is coming up, August 22 - 30, 2013, organized by Annette Schiller (Ombiasy Wine Tours).
Pictures: The wine taverns Spitzhaeuschen in Bernkastel-Kues and Weinhaus Bluhm in Mainz
See:
Wining in Bernkastel-Kues in the Mosel Valley: Wine Tavern “Spitzhaeuschen”, Germany
Schiller’s Favorite Wine Taverns in Mainz, Germany
Weinhaus Bluhm in Mainz: A Cosy and Basic Wine Tavern Serving World Class Wines from Germany
For 9 days, we will explore seven out of the thirteen wine regions and several cultural highlights in Germany: the Saale-Unstrut wine region in the former GDR, Weimar, cradle of German intellectual thinking, the Wartburg where Martin Luther spend his years hiding from the Roman Catholic Church, the Rheingau with its pristine vineyards and quaint medieval villages, the Basilica in Kiedrich where still today Gregorian chants are sung, the romantic Rhine river and its castle-ribboned banks, world-renowned wineries in the Mosel valley with its dizzying steep vineyards, the beautiful, peaceful Nahe valley, the biggest wine barrel in the world, the upcoming young ambitious winemakers in Rheinhessen, the one thousand year old city of Mainz, one of the nine wine capitals of the world.
Pictures: Annette Schiller, Christian G.E. Schiller, Ernst Loosen Bernhard Pawis
We will visit 14 wineries, taste fabulous wines, share wine pairing meals with the proprietors of top wine producing estates and will have fantastic meals at great restaurants and historical places.
Germany with its roughly 250,000 acres under vine belongs today to one of the smaller wine producing countries in the world. However viticulture in Germany has a long tradition going back to Roman times 2,000 years ago. In the 15th century the area under vine was four times larger than it is today. Wars, subsequently loss of territory, diseases, overproduction, and competition from beer brewing resulted in land turned over to other agricultural use.
Pictures: Annette and Christian Schiller in the Saale-Unstrut and Mosel Valleys
In the 19th century, technological progress fostered improvement of quality and the prestige of German wines, in particular from the Mosel, Rheingau, and Pfalz region resulted in prices above those for first growth Bordeaux wines. Today, all thirteen wine regions in Germany produce outstanding wines, with Rieslings and Pinot Noirs in the top league.
Join us for an unforgettable journey!
Fees
The price for this 9 day / 8 night trip is $ 2989 / per person, double occupancy. Single occupancy supplement is $ 430. Tour starts and ends in the city of Frankfurt am Main.
In Short
• 8 nights hotel accommodation: 7 nights in 4-star hotels, 1 night in a 3-star hotel.
• 8 breakfast buffets.
• Travel in the wine region by luxury air-conditioned motor coach.
• 7 lunches and dinners at excellent restaurants and historic places.
• 6 wine pairing lunches and dinners at various wine producing estates guided by the owners / winemakers.
• Visits of and tastings at 14 top wineries (10 belong to the VDP, Germany’s elite winemakers association).
• The opportunity to meet with many of the winery owners and winemakers.
• 2 guided city tours and sightseeing tours of spectacular historic and cultural sites.
• 1 cruise on the Rhine river.
Pictures: The 1000 years old Cathedral of Mainz in Rheinhessen and the Abbey of Eberbach in the Rheingau.
The Winemakers we will Visit
Saale-Unstrut
Weingut Pawis (VDP)
Rotkaeppchen-Mumm Sekt Kellerei
Thueringer Weingut Stadt Bad Sulza
Rheingau
Weingut Balthasar Ress (VDP)
Weingut Robert Weil (VDP)
Weingut Peter Jakob Kuehn (VDP)
Weingut Breuer (ex-VDP)
Mosel
Weingut Clemens Busch (VDP)
Weingut Joh. Jos. Christopffel Erben (VDP) and Weingut Moenchof - Robert Eymael
Weingut Dr. Loosen (VDP)
Nahe
Weingut Kruger-Rumpf (VDP)
Weingut H. Doennhoff (VDP)
Pfalz
Weingut Fitz-Ritter (VDP)
Rheinhessen
Winzerhof Thoerle
Weingut Schaetzel
Small Group led by Annette and Christian Schiller
The group will not exceed a total of 22 participants. Wine journalist/blogger Christian Schiller and professional event manager Annette Schiller, both wine connoisseurs, experienced wine region travelers, and former residents of Germany will lead the group.
Detailed information is available at the Ombiasy Wine Tours website:
Ombiasy Wine Tours
www.winetours.ombiasypr.com
Germany 2013
Annette Schiller
Call: (703) 459 7513 or
Email: aschiller@ombiasypr.com
Ombiasy Wine Tours Germany Trip 2013 – Related Postings
German Wine
German Wine Basics: Sugar in the Grape - Alcohol and Sweetness in the Wine
German Spaetlese Wines Can Come in Different Versions. I Have Counted Five.
When Americans Drink German Wine - What They Choose
Approaches to Classifying German Wine: The Standard Approach (the Law of 1971), the VDP Approach and the Zero Classification Approach
Video: How to Pronounce German Wine - Simon Woods' Enhanced Version
VDP
Germany's VDP Wine Estates Celebrate 100th Anniversary in Berlin
The VDP - the Powerful Group of German Elite Winemakers - Refines its Classification System, Germany
Weingut Pawis (VDP)
Weingut Pawis in Saale Unstrut, Germany
Rotkaeppchen-Mumm Sekt Kellerei
Visiting Rotkaeppchen-Mumm - the Second Largest Producer of Sparkling Wine in the World - in Freyburg (Saale-Unstrut), Germany
Thueringer Weingut in Bad Sulza
Visiting Winemaker Andreas Clauss and his Thueringer Weingut in Bad Sulza, Saale Unstrut, Germany
Weingut Balthasar Ress (VDP)
Hanging out with Rheingau Winemakers: Dirk Wuertz, Desiree Eser, Alexander Jakob Jung, Hansi Bausch and Christian Ress in Hattenheim, Rheingau, Germany
Weingut Robert Weil (VDP)
German Riesling and International Grape Varieties – Top Wine Makers Wilhelm Weil and Markus Schneider at Kai Buhrfeindt’s Grand Cru in Frankfurt am Main, Germany
Visiting Wilhelm Weil at his Weingut Robert Weil in Kiedrich, Germany
Tasting with Wilhelm Weil the 2010 Weingut Weil Wines in Kiedrich, Germany
Weingut Clemens Busch (VDP)
With Wine Maker Clemens Busch in Puenderich at his Winery in the Mosel Valley, Germany
Weingut Dr. Loosen (VDP)
The Doctor Made a House Call - A Tasting with Ernst Loosen, Weingut Dr. Loosen, at MacArthur Beverages in Washington DC, USA
Weingut Kruger-Rumpf (VDP)
Visiting Georg Rumpf and his VDP Weingut Kruger-Rumpf in the Nahe Region, Germany
Winzerhof Thoerle
The Wines of Up and Coming Winzerhof Thoerle, Rheinhessen
Surprising the World with their Pinot Noir: Johannes and Christoph Thoerle, Winzerhof Thoerle, Rheinhessen, Germany
Weingut Schaetzel
A New Fixture in the Reemerging Red Slope of Nierstein - Visiting Kai Schaetzel and his Weingut Schaetzel in Nierstein, Rheinhessen, Germany
Celebrating Riesling and my Birthday at Weingut Schaetzel in Nierstein, Rheinhessen, Germany
Led by Annette Schiller and Christian Schiller, a Wine and Culture Trip to Germany is coming up, August 22 - 30, 2013, organized by Annette Schiller (Ombiasy Wine Tours).
Pictures: The wine taverns Spitzhaeuschen in Bernkastel-Kues and Weinhaus Bluhm in Mainz
See:
Wining in Bernkastel-Kues in the Mosel Valley: Wine Tavern “Spitzhaeuschen”, Germany
Schiller’s Favorite Wine Taverns in Mainz, Germany
Weinhaus Bluhm in Mainz: A Cosy and Basic Wine Tavern Serving World Class Wines from Germany
For 9 days, we will explore seven out of the thirteen wine regions and several cultural highlights in Germany: the Saale-Unstrut wine region in the former GDR, Weimar, cradle of German intellectual thinking, the Wartburg where Martin Luther spend his years hiding from the Roman Catholic Church, the Rheingau with its pristine vineyards and quaint medieval villages, the Basilica in Kiedrich where still today Gregorian chants are sung, the romantic Rhine river and its castle-ribboned banks, world-renowned wineries in the Mosel valley with its dizzying steep vineyards, the beautiful, peaceful Nahe valley, the biggest wine barrel in the world, the upcoming young ambitious winemakers in Rheinhessen, the one thousand year old city of Mainz, one of the nine wine capitals of the world.
Pictures: Annette Schiller, Christian G.E. Schiller, Ernst Loosen Bernhard Pawis
We will visit 14 wineries, taste fabulous wines, share wine pairing meals with the proprietors of top wine producing estates and will have fantastic meals at great restaurants and historical places.
Germany with its roughly 250,000 acres under vine belongs today to one of the smaller wine producing countries in the world. However viticulture in Germany has a long tradition going back to Roman times 2,000 years ago. In the 15th century the area under vine was four times larger than it is today. Wars, subsequently loss of territory, diseases, overproduction, and competition from beer brewing resulted in land turned over to other agricultural use.
Pictures: Annette and Christian Schiller in the Saale-Unstrut and Mosel Valleys
In the 19th century, technological progress fostered improvement of quality and the prestige of German wines, in particular from the Mosel, Rheingau, and Pfalz region resulted in prices above those for first growth Bordeaux wines. Today, all thirteen wine regions in Germany produce outstanding wines, with Rieslings and Pinot Noirs in the top league.
Join us for an unforgettable journey!
Fees
The price for this 9 day / 8 night trip is $ 2989 / per person, double occupancy. Single occupancy supplement is $ 430. Tour starts and ends in the city of Frankfurt am Main.
In Short
• 8 nights hotel accommodation: 7 nights in 4-star hotels, 1 night in a 3-star hotel.
• 8 breakfast buffets.
• Travel in the wine region by luxury air-conditioned motor coach.
• 7 lunches and dinners at excellent restaurants and historic places.
• 6 wine pairing lunches and dinners at various wine producing estates guided by the owners / winemakers.
• Visits of and tastings at 14 top wineries (10 belong to the VDP, Germany’s elite winemakers association).
• The opportunity to meet with many of the winery owners and winemakers.
• 2 guided city tours and sightseeing tours of spectacular historic and cultural sites.
• 1 cruise on the Rhine river.
Pictures: The 1000 years old Cathedral of Mainz in Rheinhessen and the Abbey of Eberbach in the Rheingau.
The Winemakers we will Visit
Saale-Unstrut
Weingut Pawis (VDP)
Rotkaeppchen-Mumm Sekt Kellerei
Thueringer Weingut Stadt Bad Sulza
Rheingau
Weingut Balthasar Ress (VDP)
Weingut Robert Weil (VDP)
Weingut Peter Jakob Kuehn (VDP)
Weingut Breuer (ex-VDP)
Mosel
Weingut Clemens Busch (VDP)
Weingut Joh. Jos. Christopffel Erben (VDP) and Weingut Moenchof - Robert Eymael
Weingut Dr. Loosen (VDP)
Nahe
Weingut Kruger-Rumpf (VDP)
Weingut H. Doennhoff (VDP)
Pfalz
Weingut Fitz-Ritter (VDP)
Rheinhessen
Winzerhof Thoerle
Weingut Schaetzel
Small Group led by Annette and Christian Schiller
The group will not exceed a total of 22 participants. Wine journalist/blogger Christian Schiller and professional event manager Annette Schiller, both wine connoisseurs, experienced wine region travelers, and former residents of Germany will lead the group.
Detailed information is available at the Ombiasy Wine Tours website:
Ombiasy Wine Tours
www.winetours.ombiasypr.com
Germany 2013
Annette Schiller
Call: (703) 459 7513 or
Email: aschiller@ombiasypr.com
Ombiasy Wine Tours Germany Trip 2013 – Related Postings
German Wine
German Wine Basics: Sugar in the Grape - Alcohol and Sweetness in the Wine
German Spaetlese Wines Can Come in Different Versions. I Have Counted Five.
When Americans Drink German Wine - What They Choose
Approaches to Classifying German Wine: The Standard Approach (the Law of 1971), the VDP Approach and the Zero Classification Approach
Video: How to Pronounce German Wine - Simon Woods' Enhanced Version
VDP
Germany's VDP Wine Estates Celebrate 100th Anniversary in Berlin
The VDP - the Powerful Group of German Elite Winemakers - Refines its Classification System, Germany
Weingut Pawis (VDP)
Weingut Pawis in Saale Unstrut, Germany
Rotkaeppchen-Mumm Sekt Kellerei
Visiting Rotkaeppchen-Mumm - the Second Largest Producer of Sparkling Wine in the World - in Freyburg (Saale-Unstrut), Germany
Thueringer Weingut in Bad Sulza
Visiting Winemaker Andreas Clauss and his Thueringer Weingut in Bad Sulza, Saale Unstrut, Germany
Weingut Balthasar Ress (VDP)
Hanging out with Rheingau Winemakers: Dirk Wuertz, Desiree Eser, Alexander Jakob Jung, Hansi Bausch and Christian Ress in Hattenheim, Rheingau, Germany
Weingut Robert Weil (VDP)
German Riesling and International Grape Varieties – Top Wine Makers Wilhelm Weil and Markus Schneider at Kai Buhrfeindt’s Grand Cru in Frankfurt am Main, Germany
Visiting Wilhelm Weil at his Weingut Robert Weil in Kiedrich, Germany
Tasting with Wilhelm Weil the 2010 Weingut Weil Wines in Kiedrich, Germany
Weingut Clemens Busch (VDP)
With Wine Maker Clemens Busch in Puenderich at his Winery in the Mosel Valley, Germany
Weingut Dr. Loosen (VDP)
The Doctor Made a House Call - A Tasting with Ernst Loosen, Weingut Dr. Loosen, at MacArthur Beverages in Washington DC, USA
Weingut Kruger-Rumpf (VDP)
Visiting Georg Rumpf and his VDP Weingut Kruger-Rumpf in the Nahe Region, Germany
Winzerhof Thoerle
The Wines of Up and Coming Winzerhof Thoerle, Rheinhessen
Surprising the World with their Pinot Noir: Johannes and Christoph Thoerle, Winzerhof Thoerle, Rheinhessen, Germany
Weingut Schaetzel
A New Fixture in the Reemerging Red Slope of Nierstein - Visiting Kai Schaetzel and his Weingut Schaetzel in Nierstein, Rheinhessen, Germany
Celebrating Riesling and my Birthday at Weingut Schaetzel in Nierstein, Rheinhessen, Germany