Picture: Tour and Tasting at Château Lafon-Rochet, 4ème Grand Cru Classé St-Estèphe, with Owner Basile Tesseron - Bordeaux Tour by ombiasy WineTours 2018, France
Château Lafon-Rochet features some of the finest vineyards in the world. It is situated in the small appellation Saint-Estèphe and is sandwiched between two prominent neighbors: Cos-d’Estournel on the other side of the street and Lafite-Rothschild, separated only by a small dirt track, and visible across the vineyard that belongs to Lafon-Rochet. Since the 16th century this Château makes excellent wines and had been in the hands of the Lafon family for almost 300 years.
In 1895 the phylloxera disaster forced the family to sell Château Lafon-Rochet. A period of a rapid succession of several disinterested owners followed until Guy Tesseron (who also bought Château Pontet-Canet) acquired the Château in the 1960s. He and then his son Michel brought Lafon-Rochet back to its former glory. The new generation is now at the helm and Basile Tesseron is energetically pursuing quality control.
Château Lafon-Rochet and OmbiasyPR & WineTours
Château Lafon-Rochet belongs to the 2 or 3 dozens of châteaux to which we have a closer relationship than to others.
Picture: Annette and Christian Schiller with Basile Tesseron, Owner, in New York. See: Bordeaux Vintage 2014 in Bottle: Union des Grands Crus de Bordeaux (UGC) on 2017 North America Tour in New York - Schiller’s Favorites
One of the first winemaker dinners that Annette organized in Washington DC was with Anaïs Maillet and the wines of Château Lafon-Rochet at BToo on 14th Street NW.
Picture: Annette Schiller and Château LAFON-ROCHET’s winemaker Anaïs Maillet at B Too in Washington DC (Picture: Charlie Adler). See: Winemaker Dinner with Château LAFON-ROCHET Wines and Winemaker Anaïs Maillet at Chef Bart Vandaele’s Hipp B Too Restaurant in Washington DC, US/France (2014)
I still have good memories of a winemaker dinner at the French Embassy in Washington DC a number of years ago, hosted by Château Lafon-Rochet owner Basile Tesseron.
Picture: Christian G.E. Schiller and Basile Tesseron. See: Tasting the Wines of Chateau Lafon-Rochet, Saint-Estèphe, 4ème Cru Classé en 1855, with Owner Basile Tesseron at the French Embassy in Washington DC, USA/France (2012)
A couple of years ago, Michel Tesseron treated the ombiasy tour group to a very special dinner in the private quarters of Château Lafon-Rochet.
Pictures: Dinner with Michel Tesseron. See: At the Invitation of Owner Michel Tesseron: Private Dinner at Château Lafon-Rochet, Saint-Estèphe, 4ième Grand Cru Classé– Bordeaux Tour by ombiasy WineTours 2016, France
In 2017, Annette organized a winemaker for Château Lafon-Rochet at Restaurant 2941 in Northern Virginia.
Pictures: Winemaker Dinner with Château Lafon Rochet at Restaurant 2941 in Northern Virginia, with Sofia Poniatowski and Chef Bertrand Chemel, USA/ Bordeaux
Last year, charming Vineyard Manager Anaïs Maillet, who has since left the estate, received us.
Pictures: Tour and Tasting at Château Lafon-Rochet, 4ème Grand Cru Classé St-Estèphe, with Vineyard Manager Anaïs Maillet - Bordeaux Tour by ombiasy WineTours 2017, France
Château Lafon-Rochet
Château Lafon-Rochet is a 4th Grand Cru en 1855 in the Saint-Estèphe appellation of the Medoc. It is one of the 5 classified properties in the appellation of Saint Estèphe. Its grounds are separated from those of Château Lafite to the north by the width of the road and from Cos d'Estournel by a dirt path.
Basile Tesseron and Directeur Technique Lucas Leclercq are currently at the helm of Château Lafon-Rochet.
History
Lafon-Rochet’s history dates back to the 17th century. The property was then known as the Domaine Rochet and belonged to Antoinette Guillemotes who renamed the estate Château Lafon-Rochet after her marriage with Etienne de Lafon..
Over the 150 years that followed, Etienne de Lafon’s heirs not only maintained the estate and coped with the various diseases and economic difficulties from which the vineyard suffered but also enabled Lafon-Rochet to enter the 1855 classification of the Grands crus du Médoc (the Great Growths of the Medoc).
Pictures: In the Tank Cellar (Concrete and Stainless Steel Tanks)
At the dawn of the 20th century financial difficulties resurfaced and so new owners took over the Château. Thus began a long period of instability until the Tesseron family took over the estate in 1960.
When in 1960 Guy Tesseron, a master of old Cognac, took over the property, he had to start from scratch and rebuild the whole property. Thus began Chateau Lafon Rochet’s rebirth.
Pictures: Inspecting the Optical Sorter
First he concentrated on the renovation of the fermenting room and the wine storehouse before tackling the mansion itself. He decided to demolish the whole building and create a new family home for Lafon-Rochet. The plans were for an elegant Chartreuse, which was quite unusual at the time.
It took almost ten years to restore the Château, the vineyard and infrastructures. This fresh start finally paid off in 1966. As the young Michel Tesseron recalls it was the first time that Lafon-Rochet was able to present a wine worthy of Quatrième Grand cru – fourth growth. The following year, 1967, was a great vintage paving the way for 1970, one of Lafon-Rochet’s most memorable vintages. In 1975 Guy Tesseron also took over the Château Pontet-Canet, then a few years later the Château Malescasse.
Pictures: High-tech Presentation
Until 1999 the family jointly managed Château Pontet-Canet and Lafon-Rochet but lost the Château Malescasse, so dear to Michel Tesseron. As part of the re organization, Alfred and his brother Gerard Tesseron took over Pontet-Canet, while Michel and his sister Caroline Poniatowski took over Lafon-Rochet. Michel spontaneously turned towards the Château “jaune”, so-called since he repainted it sunshine yellow in 2000.
Michel and Basile Tesseron
Before joining the family business in 1987, Michel Tesseron worked in in Cognac, then in Bordeaux for Barton & Guestier, and for the négociants Chantecaille.
Michel Tesseron first decided to renovate and modernize all the technical equipment necessary for production, like the magnificent circular, wooden wine cellar. In so doing he preserved the family’s core values of sharing, respecting the vines and vineyard and thus fulfilled his father’s dream.
Pictures: In the Barrel Cellar
In 2007, Basile Tesseron joined his father in order to continue the work started by his grandfather, who had already initiated the young Basile into the subtleties of the aromas and flavours of cognac.
With passion, humour and ambition, Basile pursued the work of his predecessors enabling Lafon-Rochet to live on through the centuries.
He began by redesigning the vat room of the property, reviving the quest for excellence and quality in keeping with the exceptional terroir and the human and family values that have punctuated 5 centuries of adventure.
Basile Tesseron took over with the 2007 vintage and he now has full control.
Pictures: Tasting from Barrel
Vineyards and Winemaking
Lafon-Rochet's vineyards covers 45 hectares and are planted with Cabernet Sauvignon 54%, Merlot 40%, Cabernet Franc 4%, Petit Verdot 2%.
As far as winemaking is concerned, the wine cellar has been completely renovated. Importantly, Basile and Michel Tesseron decided to go the route of stainless steel tanks and concrete vats. To match the 40 different vineyard parcels, the estate now has 18 stainless steel tanks and 18 concrete vats in different sizes and shapes for fermentation. The wine is aged for 9 months in new oak and for another 9 month in used oak.
The grand vin is Château Lafon-Rochet (11000 cases). The second wine is Pélerins de Lafon-Rochet (also 11000 cases).
Tasting
We tasted 4 wines from bottle, all grand vin.
Pictures: Tasting from Bottle
The Wines
Lafon-Rochet 2016
wine-searcher average price in US$:54
The 2016 Lafon-Rochet has quite a floral bouquet, pressed iris infiltrating the black fruit, and touches of tar coming through with aeration. The palate is medium-bodied with fine tannin, quite elegant in style, refined and much more approachable that I expected, yet still with satisfying substance and a light pepperiness on the aftertaste. This is a beautiful Lafon-Rochet from Basile Tesseron and his team. Drink 2021-2040. Score: 93 Neal Martin, vinous.com (Jan 2019), January 2019
Lafon-Rochet 2014
wine-searcher average price in US$:47
The 2014 Lafon-Rochet does not quite possess the complexity of the 2014 Phélan-Ségur on the nose, broody and introspective but with aeration reveals very pure blackberry and bilberry scents, hints of brine/seawater, cedar and spice. The palate is medium-bodied with fine tannin, plenty of tobacco tinged black fruit, saline and sappy in the mouth so that those taste-buds are flowing by the finish. The more I acquaint myself with this wine, the more I fall for its charms. Tasted blind at the annual Southwold tasting. 2020 - 2040. Score: 92 Neal Martin, vinous.com, March 2018
Lafon-Rochet 2011
wine-searcher average price in US$:45
A well-made sleeper of the vintage, Lafon Rochet's 2011 exhibits a dense ruby/plum color in addition to sweet cassis, earth and spice notes, medium body, excellent depth and light to moderate tannin. It should drink nicely for a decade or more.
Score: 87 Robert Parker, Wine Advocate (212), April 2014
Lafon-Rochet 2009
wine-searcher average price in US$:68
This is a chateau that is getting better and better. This 2009 is packed with sweet fruit, impressive tannins and a complex dark structure. It is fruity, yet powerful, for good aging. Wine Enthusiast
Bye-bye
Thank you so much Basile and bye-bye.
Picture: Bye-bye
schiller-wine: Related Postings (Château Lafon-Rochet)
Tasting the Wines of Chateau Lafon-Rochet, Saint-Estèphe, 4ème Cru Classé en 1855, with Owner Basil Tesseron at the French Embassy in Washington DC, USA/France (2012)
A Tour and Tasting at Château Lafon-Rochet in Saint-Estèphe, Bordeaux, with Winemaker and Owner Basile Tesseron (2013), France
An Afternoon with Owner Michel Tesseron at Château Lafon-Rochet, 4ème Cru Classé en 1855, in Saint-Estèphe, Bordeaux
Winemaker Dinner with Château LAFON-ROCHET Wines and Winemaker Anaïs Maillet at Chef Bart Vandaele’s Hipp B Too Restaurant in Washington DC, US/France (2014)
Tour and Tasting at Château Lafon-Rochet with Owner Basile Tesseron – Bordeaux Tour by ombiasy WineTours (2015), France
Tour and Tasting at Château Lafon-Rochet with Owner Michel Tesseron – Bordeaux Tour by ombiasy WineTours 2016, France
At the Invitation of Owner Michel Tesseron: Private Dinner at Château Lafon-Rochet, Saint-Estèphe, 4ième Grand Cru Classé– Bordeaux Tour by ombiasy WineTours 2016, France
Winemaker Dinner with Château Lafon Rochet at Restaurant 2941 in Northern Virginia, with Sofia Poniatowski and Chef Bertrand Chemel, USA/ Bordeaux
Tour and Tasting at Château Lafon-Rochet, 4ème Grand Cru Classé St-Estèphe, with Vineyard Manager Anaïs Maillet - Bordeaux Tour by ombiasy WineTours 2017, France
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2018 by ombiasy WineTours, France (Published and Forthcoming Postings)
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2018 by ombiasy WineTours, France
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2017 by ombiasy WineTours, France
Bordeaux Tour by ombiasy WineTours 2016, France
Bordeaux Tour by ombiasy WineTours (2015), France
Bordeaux Wine Tour 2013 by ombiasy
Bordeaux Wines and their Classifications: The Basics
Tour and Tasting at Château La Mission Haut-Brion, Appellation Pessac-Léognan, Cru Classé de Grave - Bordeaux Tour 2017 by ombiasy WineTours, France
Dinner with a View: At Restaurant L’Estacade in Bordeaux City - Bordeaux Tour by ombiasy WineTours 2016, France
Schiller’s Favorite Wine Bars in Bordeaux City - An Update
Schiller’s Favorite Seafood Places in Bordeaux City, France - An Update
Bordeaux - En Primeur, Negociants, Courtiers, the Quai de Chartons and the Place de Bordeaux– A Short Introduction
How Does the Negociant System in Bordeaux Work? Tour and Tasting at Millésima - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Mondésir Gazin, Blaye Côtes de Bordeaux, Côtes de Bourg, with Owner/ Winemaker Marc Pasquet - Bordeaux Tour 2018 by ombiasy WineTours, France
Lunch at Restaurant La Terrasse Rouge, Château La Dominique, Appellation Saimt-Emilion, Grand Cru Classé - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and tasting at Château Clos Fourtet, Appellation Saint-Emilion, Premier Grand Cru Classé B - Bordeaux Tour 2018 by ombiasy WineTours, France
Saint Emilion Wines and their Classification, Bordeaux, France
Schiller’s Favorite Wine Bars in St. Emilion, France
Tour and Tasting at Château La Conseillante, Appellation Pomerol, with General Manager/ Winemaker Marielle Cazaux - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and Tasting at Château La Conseillante, Appellation Pomerol, with GM/ Winemaker Marielle Cazaux - Bordeaux Tour 2017 by ombiasy WineTours
Wine-pairing Lunch at Château Le Bon Pasteur, Pomerol, with Dany Rolland, GM Benoit Prévot and Chef Frédéric Bozzo - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and Tasting (including from Barrel) at Tertre Rôteboeuf, Saint Emilion, with Owner and Winemaker François Mitjavile, France – Bordeaux Tour by ombiasy WineTours (2018)
Wine-pairing Lunch at Château Climens, Appellation Barsac-Sauternes, Première Grand Cru Classé, with Owner/ Winemaker Bérénice Lurton and Chef Florence Camaly - Bordeaux Tour 2018 by ombiasy WineTours, France
Visit and Tasting: Château Smith-Haut-Lafitte, Pessac-Léognan, Grand Cru Classé– Bordeaux Tour by ombiasy WineTours (2015), France
Tour, Tasting and Wine Lunch at a Petit Château and Organic Producer: Château Beauséjour – Bordeaux Tour by ombiasy WineTours (2015), France
Bio in Bordeaux: Cellar Tour, Vineyard Tour and Winepairing Lunch at Chateau Beauséjour and Château Langais, AOC Puisseguin-St.Emilion, with Owner/ Winemaker Gérard Dupuy - Bordeaux Tour 2017 by ombiasy WineTours
Schiller's Favorite Seafood Restaurants in Arcachon and Cap Ferret (Bassin d'Arcachon/ Bordeaux)
Oysters in Bordeaux: Visiting the Oyster Farmer Raphael Doerfler and his Earl Ostrea Chanca Oyster Farm in Grand Piquey/ Bassin d'Arcachon - Bordeaux Tour by ombiasy WineTours 2017, France
Lunch at Pinasse Café, Cap Ferret, Bassin d'Arcachon - Bordeaux Tour 2017 by ombiasy WineTours, France
The 5 Premiers Grands Crus Chateaux en 1855 of Bordeaux, France
What is a Bordeaux Cru Bourgeois? France
Vineyard Tour, Cellar Tour and Blending Exercise at Château La Tour de Bessan, Margaux, Cru Bourgeois, with Owner/ Winemaker Marie-Laure Lurton - Bordeaux Tour 2018 by ombiasy WineTours, France
Cellar Tour and Tasting at Château Durfort-Vivens, Appellation Margaux, 2ième Grand Cru Classé - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and Tasting at Château Pichon Longueville Baron in Pauillac - Bordeaux Tour by ombiasy WineTours 2017 France
Wine-Pairing Lunch at Château Pichon Longueville Baron in Pauillac - Bordeaux Tour by ombiasy WineTours 2017 France
Tour and Tasting at Château Ormez de Pez, Appellation Saint-Estèphe - Bordeaux Tour 2018 by ombiasy WineTours, France
How a Barrel is Made: Visit of the Cooperage Berger & Fils in Vertheuil– Bordeaux Tour by ombiasy WineTours 2017, France
Tour and Tasting, including from Barrel, at Château Lafon-Rochet, Appellation Saint-Estèphe, 4ième Grand Cru Classé, with Owner Basile Tesseron
Tour and Tasting at Château Lafon-Rochet, 4ème Grand Cru Classé St-Estèphe, with Vineyard Manager Anaïs Maillet - Bordeaux Tour by ombiasy WineTours 2017, France
Tour and Tasting at Château Léoville Poyferré, Saint-Julien, 2ième Grand Cru Classé, with Anne Cuvelier - Bordeaux Tour by ombiasy WineTours 2017, France
Tour and Family-style Dinner at Château Le Reysse and Château Lassus, Vignobles Paeffgen, Appellation Médoc, Owner/ Winemaker Stefan Paeffgen and Heike Paeffgen
Tour, Barrel Tasting and Family Dinner with Stefan and Heike Paeffgen, Château Le Reysse and Château Lassus, Vignobles Paeffgen, Appellation Médoc - Bordeaux Tour by ombiasy WineTours 2017, France
Tour and Tasting at Château Léoville-Barton, Appellation Saint-Julien, 2ième Grand Cru Classé, and Château Langoa-Barton, Appellation Saint-Julien, 3ème Grand Cru Classé
Tour and Pique-nique Style Lunch at Château Lascombes, Appellation Margaux, 2ième Grand Cru Classé
Tour and Gourmet Dinner with Wine-pairing at Château Haut-Bailly, Appellation Pessac-Léognan, Grand Cru Classé, with Daina Paulin
Tour and Wine Dinner at Château Haut-Bailly, Graves, Appellation Pessac-Léognan, Grand Cru Classé - Bordeaux Tour by ombiasy WineTours 2017, France
Château Lafon-Rochet features some of the finest vineyards in the world. It is situated in the small appellation Saint-Estèphe and is sandwiched between two prominent neighbors: Cos-d’Estournel on the other side of the street and Lafite-Rothschild, separated only by a small dirt track, and visible across the vineyard that belongs to Lafon-Rochet. Since the 16th century this Château makes excellent wines and had been in the hands of the Lafon family for almost 300 years.
Pictures: Arriving at Château Lafon-Rochet
In 1895 the phylloxera disaster forced the family to sell Château Lafon-Rochet. A period of a rapid succession of several disinterested owners followed until Guy Tesseron (who also bought Château Pontet-Canet) acquired the Château in the 1960s. He and then his son Michel brought Lafon-Rochet back to its former glory. The new generation is now at the helm and Basile Tesseron is energetically pursuing quality control.
Château Lafon-Rochet and OmbiasyPR & WineTours
Château Lafon-Rochet belongs to the 2 or 3 dozens of châteaux to which we have a closer relationship than to others.
Picture: Annette and Christian Schiller with Basile Tesseron, Owner, in New York. See: Bordeaux Vintage 2014 in Bottle: Union des Grands Crus de Bordeaux (UGC) on 2017 North America Tour in New York - Schiller’s Favorites
One of the first winemaker dinners that Annette organized in Washington DC was with Anaïs Maillet and the wines of Château Lafon-Rochet at BToo on 14th Street NW.
Picture: Annette Schiller and Château LAFON-ROCHET’s winemaker Anaïs Maillet at B Too in Washington DC (Picture: Charlie Adler). See: Winemaker Dinner with Château LAFON-ROCHET Wines and Winemaker Anaïs Maillet at Chef Bart Vandaele’s Hipp B Too Restaurant in Washington DC, US/France (2014)
I still have good memories of a winemaker dinner at the French Embassy in Washington DC a number of years ago, hosted by Château Lafon-Rochet owner Basile Tesseron.
Picture: Christian G.E. Schiller and Basile Tesseron. See: Tasting the Wines of Chateau Lafon-Rochet, Saint-Estèphe, 4ème Cru Classé en 1855, with Owner Basile Tesseron at the French Embassy in Washington DC, USA/France (2012)
A couple of years ago, Michel Tesseron treated the ombiasy tour group to a very special dinner in the private quarters of Château Lafon-Rochet.
Pictures: Dinner with Michel Tesseron. See: At the Invitation of Owner Michel Tesseron: Private Dinner at Château Lafon-Rochet, Saint-Estèphe, 4ième Grand Cru Classé– Bordeaux Tour by ombiasy WineTours 2016, France
In 2017, Annette organized a winemaker for Château Lafon-Rochet at Restaurant 2941 in Northern Virginia.
Pictures: Winemaker Dinner with Château Lafon Rochet at Restaurant 2941 in Northern Virginia, with Sofia Poniatowski and Chef Bertrand Chemel, USA/ Bordeaux
Last year, charming Vineyard Manager Anaïs Maillet, who has since left the estate, received us.
Pictures: Tour and Tasting at Château Lafon-Rochet, 4ème Grand Cru Classé St-Estèphe, with Vineyard Manager Anaïs Maillet - Bordeaux Tour by ombiasy WineTours 2017, France
Château Lafon-Rochet
Château Lafon-Rochet is a 4th Grand Cru en 1855 in the Saint-Estèphe appellation of the Medoc. It is one of the 5 classified properties in the appellation of Saint Estèphe. Its grounds are separated from those of Château Lafite to the north by the width of the road and from Cos d'Estournel by a dirt path.
Basile Tesseron and Directeur Technique Lucas Leclercq are currently at the helm of Château Lafon-Rochet.
History
Lafon-Rochet’s history dates back to the 17th century. The property was then known as the Domaine Rochet and belonged to Antoinette Guillemotes who renamed the estate Château Lafon-Rochet after her marriage with Etienne de Lafon..
Over the 150 years that followed, Etienne de Lafon’s heirs not only maintained the estate and coped with the various diseases and economic difficulties from which the vineyard suffered but also enabled Lafon-Rochet to enter the 1855 classification of the Grands crus du Médoc (the Great Growths of the Medoc).
Pictures: In the Tank Cellar (Concrete and Stainless Steel Tanks)
At the dawn of the 20th century financial difficulties resurfaced and so new owners took over the Château. Thus began a long period of instability until the Tesseron family took over the estate in 1960.
When in 1960 Guy Tesseron, a master of old Cognac, took over the property, he had to start from scratch and rebuild the whole property. Thus began Chateau Lafon Rochet’s rebirth.
Pictures: Inspecting the Optical Sorter
First he concentrated on the renovation of the fermenting room and the wine storehouse before tackling the mansion itself. He decided to demolish the whole building and create a new family home for Lafon-Rochet. The plans were for an elegant Chartreuse, which was quite unusual at the time.
It took almost ten years to restore the Château, the vineyard and infrastructures. This fresh start finally paid off in 1966. As the young Michel Tesseron recalls it was the first time that Lafon-Rochet was able to present a wine worthy of Quatrième Grand cru – fourth growth. The following year, 1967, was a great vintage paving the way for 1970, one of Lafon-Rochet’s most memorable vintages. In 1975 Guy Tesseron also took over the Château Pontet-Canet, then a few years later the Château Malescasse.
Pictures: High-tech Presentation
Until 1999 the family jointly managed Château Pontet-Canet and Lafon-Rochet but lost the Château Malescasse, so dear to Michel Tesseron. As part of the re organization, Alfred and his brother Gerard Tesseron took over Pontet-Canet, while Michel and his sister Caroline Poniatowski took over Lafon-Rochet. Michel spontaneously turned towards the Château “jaune”, so-called since he repainted it sunshine yellow in 2000.
Michel and Basile Tesseron
Before joining the family business in 1987, Michel Tesseron worked in in Cognac, then in Bordeaux for Barton & Guestier, and for the négociants Chantecaille.
Michel Tesseron first decided to renovate and modernize all the technical equipment necessary for production, like the magnificent circular, wooden wine cellar. In so doing he preserved the family’s core values of sharing, respecting the vines and vineyard and thus fulfilled his father’s dream.
Pictures: In the Barrel Cellar
In 2007, Basile Tesseron joined his father in order to continue the work started by his grandfather, who had already initiated the young Basile into the subtleties of the aromas and flavours of cognac.
With passion, humour and ambition, Basile pursued the work of his predecessors enabling Lafon-Rochet to live on through the centuries.
He began by redesigning the vat room of the property, reviving the quest for excellence and quality in keeping with the exceptional terroir and the human and family values that have punctuated 5 centuries of adventure.
Basile Tesseron took over with the 2007 vintage and he now has full control.
Pictures: Tasting from Barrel
Vineyards and Winemaking
Lafon-Rochet's vineyards covers 45 hectares and are planted with Cabernet Sauvignon 54%, Merlot 40%, Cabernet Franc 4%, Petit Verdot 2%.
As far as winemaking is concerned, the wine cellar has been completely renovated. Importantly, Basile and Michel Tesseron decided to go the route of stainless steel tanks and concrete vats. To match the 40 different vineyard parcels, the estate now has 18 stainless steel tanks and 18 concrete vats in different sizes and shapes for fermentation. The wine is aged for 9 months in new oak and for another 9 month in used oak.
The grand vin is Château Lafon-Rochet (11000 cases). The second wine is Pélerins de Lafon-Rochet (also 11000 cases).
Tasting
We tasted 4 wines from bottle, all grand vin.
Pictures: Tasting from Bottle
The Wines
Lafon-Rochet 2016
wine-searcher average price in US$:54
The 2016 Lafon-Rochet has quite a floral bouquet, pressed iris infiltrating the black fruit, and touches of tar coming through with aeration. The palate is medium-bodied with fine tannin, quite elegant in style, refined and much more approachable that I expected, yet still with satisfying substance and a light pepperiness on the aftertaste. This is a beautiful Lafon-Rochet from Basile Tesseron and his team. Drink 2021-2040. Score: 93 Neal Martin, vinous.com (Jan 2019), January 2019
Lafon-Rochet 2014
wine-searcher average price in US$:47
The 2014 Lafon-Rochet does not quite possess the complexity of the 2014 Phélan-Ségur on the nose, broody and introspective but with aeration reveals very pure blackberry and bilberry scents, hints of brine/seawater, cedar and spice. The palate is medium-bodied with fine tannin, plenty of tobacco tinged black fruit, saline and sappy in the mouth so that those taste-buds are flowing by the finish. The more I acquaint myself with this wine, the more I fall for its charms. Tasted blind at the annual Southwold tasting. 2020 - 2040. Score: 92 Neal Martin, vinous.com, March 2018
Lafon-Rochet 2011
wine-searcher average price in US$:45
A well-made sleeper of the vintage, Lafon Rochet's 2011 exhibits a dense ruby/plum color in addition to sweet cassis, earth and spice notes, medium body, excellent depth and light to moderate tannin. It should drink nicely for a decade or more.
Score: 87 Robert Parker, Wine Advocate (212), April 2014
Lafon-Rochet 2009
wine-searcher average price in US$:68
This is a chateau that is getting better and better. This 2009 is packed with sweet fruit, impressive tannins and a complex dark structure. It is fruity, yet powerful, for good aging. Wine Enthusiast
Bye-bye
Thank you so much Basile and bye-bye.
Picture: Bye-bye
schiller-wine: Related Postings (Château Lafon-Rochet)
Tasting the Wines of Chateau Lafon-Rochet, Saint-Estèphe, 4ème Cru Classé en 1855, with Owner Basil Tesseron at the French Embassy in Washington DC, USA/France (2012)
A Tour and Tasting at Château Lafon-Rochet in Saint-Estèphe, Bordeaux, with Winemaker and Owner Basile Tesseron (2013), France
An Afternoon with Owner Michel Tesseron at Château Lafon-Rochet, 4ème Cru Classé en 1855, in Saint-Estèphe, Bordeaux
Winemaker Dinner with Château LAFON-ROCHET Wines and Winemaker Anaïs Maillet at Chef Bart Vandaele’s Hipp B Too Restaurant in Washington DC, US/France (2014)
Tour and Tasting at Château Lafon-Rochet with Owner Basile Tesseron – Bordeaux Tour by ombiasy WineTours (2015), France
Tour and Tasting at Château Lafon-Rochet with Owner Michel Tesseron – Bordeaux Tour by ombiasy WineTours 2016, France
At the Invitation of Owner Michel Tesseron: Private Dinner at Château Lafon-Rochet, Saint-Estèphe, 4ième Grand Cru Classé– Bordeaux Tour by ombiasy WineTours 2016, France
Winemaker Dinner with Château Lafon Rochet at Restaurant 2941 in Northern Virginia, with Sofia Poniatowski and Chef Bertrand Chemel, USA/ Bordeaux
Tour and Tasting at Château Lafon-Rochet, 4ème Grand Cru Classé St-Estèphe, with Vineyard Manager Anaïs Maillet - Bordeaux Tour by ombiasy WineTours 2017, France
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2018 by ombiasy WineTours, France (Published and Forthcoming Postings)
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2018 by ombiasy WineTours, France
Total Immersion in Bordeaux: World Class Wines and Exquisite French Gourmet Cuisine - Bordeaux Tour 2017 by ombiasy WineTours, France
Bordeaux Tour by ombiasy WineTours 2016, France
Bordeaux Tour by ombiasy WineTours (2015), France
Bordeaux Wine Tour 2013 by ombiasy
Bordeaux Wines and their Classifications: The Basics
Tour and Tasting at Château La Mission Haut-Brion, Appellation Pessac-Léognan, Cru Classé de Grave - Bordeaux Tour 2017 by ombiasy WineTours, France
Dinner with a View: At Restaurant L’Estacade in Bordeaux City - Bordeaux Tour by ombiasy WineTours 2016, France
Schiller’s Favorite Wine Bars in Bordeaux City - An Update
Schiller’s Favorite Seafood Places in Bordeaux City, France - An Update
Bordeaux - En Primeur, Negociants, Courtiers, the Quai de Chartons and the Place de Bordeaux– A Short Introduction
How Does the Negociant System in Bordeaux Work? Tour and Tasting at Millésima - Bordeaux Tour by ombiasy WineTours 2016, France
Tour and Tasting at Château Mondésir Gazin, Blaye Côtes de Bordeaux, Côtes de Bourg, with Owner/ Winemaker Marc Pasquet - Bordeaux Tour 2018 by ombiasy WineTours, France
Lunch at Restaurant La Terrasse Rouge, Château La Dominique, Appellation Saimt-Emilion, Grand Cru Classé - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and tasting at Château Clos Fourtet, Appellation Saint-Emilion, Premier Grand Cru Classé B - Bordeaux Tour 2018 by ombiasy WineTours, France
Saint Emilion Wines and their Classification, Bordeaux, France
Schiller’s Favorite Wine Bars in St. Emilion, France
Tour and Tasting at Château La Conseillante, Appellation Pomerol, with General Manager/ Winemaker Marielle Cazaux - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and Tasting at Château La Conseillante, Appellation Pomerol, with GM/ Winemaker Marielle Cazaux - Bordeaux Tour 2017 by ombiasy WineTours
Wine-pairing Lunch at Château Le Bon Pasteur, Pomerol, with Dany Rolland, GM Benoit Prévot and Chef Frédéric Bozzo - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and Tasting (including from Barrel) at Tertre Rôteboeuf, Saint Emilion, with Owner and Winemaker François Mitjavile, France – Bordeaux Tour by ombiasy WineTours (2018)
Wine-pairing Lunch at Château Climens, Appellation Barsac-Sauternes, Première Grand Cru Classé, with Owner/ Winemaker Bérénice Lurton and Chef Florence Camaly - Bordeaux Tour 2018 by ombiasy WineTours, France
Visit and Tasting: Château Smith-Haut-Lafitte, Pessac-Léognan, Grand Cru Classé– Bordeaux Tour by ombiasy WineTours (2015), France
Tour, Tasting and Wine Lunch at a Petit Château and Organic Producer: Château Beauséjour – Bordeaux Tour by ombiasy WineTours (2015), France
Bio in Bordeaux: Cellar Tour, Vineyard Tour and Winepairing Lunch at Chateau Beauséjour and Château Langais, AOC Puisseguin-St.Emilion, with Owner/ Winemaker Gérard Dupuy - Bordeaux Tour 2017 by ombiasy WineTours
Schiller's Favorite Seafood Restaurants in Arcachon and Cap Ferret (Bassin d'Arcachon/ Bordeaux)
Oysters in Bordeaux: Visiting the Oyster Farmer Raphael Doerfler and his Earl Ostrea Chanca Oyster Farm in Grand Piquey/ Bassin d'Arcachon - Bordeaux Tour by ombiasy WineTours 2017, France
Lunch at Pinasse Café, Cap Ferret, Bassin d'Arcachon - Bordeaux Tour 2017 by ombiasy WineTours, France
The 5 Premiers Grands Crus Chateaux en 1855 of Bordeaux, France
What is a Bordeaux Cru Bourgeois? France
Vineyard Tour, Cellar Tour and Blending Exercise at Château La Tour de Bessan, Margaux, Cru Bourgeois, with Owner/ Winemaker Marie-Laure Lurton - Bordeaux Tour 2018 by ombiasy WineTours, France
Cellar Tour and Tasting at Château Durfort-Vivens, Appellation Margaux, 2ième Grand Cru Classé - Bordeaux Tour 2018 by ombiasy WineTours, France
Tour and Tasting at Château Pichon Longueville Baron in Pauillac - Bordeaux Tour by ombiasy WineTours 2017 France
Wine-Pairing Lunch at Château Pichon Longueville Baron in Pauillac - Bordeaux Tour by ombiasy WineTours 2017 France
Tour and Tasting at Château Ormez de Pez, Appellation Saint-Estèphe - Bordeaux Tour 2018 by ombiasy WineTours, France
How a Barrel is Made: Visit of the Cooperage Berger & Fils in Vertheuil– Bordeaux Tour by ombiasy WineTours 2017, France
Tour and Tasting, including from Barrel, at Château Lafon-Rochet, Appellation Saint-Estèphe, 4ième Grand Cru Classé, with Owner Basile Tesseron
Tour and Tasting at Château Lafon-Rochet, 4ème Grand Cru Classé St-Estèphe, with Vineyard Manager Anaïs Maillet - Bordeaux Tour by ombiasy WineTours 2017, France
Tour and Tasting at Château Léoville Poyferré, Saint-Julien, 2ième Grand Cru Classé, with Anne Cuvelier - Bordeaux Tour by ombiasy WineTours 2017, France
Tour and Family-style Dinner at Château Le Reysse and Château Lassus, Vignobles Paeffgen, Appellation Médoc, Owner/ Winemaker Stefan Paeffgen and Heike Paeffgen
Tour, Barrel Tasting and Family Dinner with Stefan and Heike Paeffgen, Château Le Reysse and Château Lassus, Vignobles Paeffgen, Appellation Médoc - Bordeaux Tour by ombiasy WineTours 2017, France
Tour and Tasting at Château Léoville-Barton, Appellation Saint-Julien, 2ième Grand Cru Classé, and Château Langoa-Barton, Appellation Saint-Julien, 3ème Grand Cru Classé
Tour and Pique-nique Style Lunch at Château Lascombes, Appellation Margaux, 2ième Grand Cru Classé
Tour and Gourmet Dinner with Wine-pairing at Château Haut-Bailly, Appellation Pessac-Léognan, Grand Cru Classé, with Daina Paulin
Tour and Wine Dinner at Château Haut-Bailly, Graves, Appellation Pessac-Léognan, Grand Cru Classé - Bordeaux Tour by ombiasy WineTours 2017, France